Barambo Export – Dark chocolate tablet “cherry” filling

Nutritional data for 100 g: energy value 564 kcal/2358 kJ.  total fat 37.9 g (of which saturated fatty acids 20.7 g), protein 5.6 g, carbohydrates 48.6 g(of which sugar 47.3 g), salt 0.01g.  Dry cocoa solids content in the chocolate mass 50.9%. (As a main row material here was used Belgian chocolate).  Storage temperature: 12–20 °С.

Weight: 110 Gr
Shelf-life: 9 Months